Pilzer Grappa l'aqua màter di moscato rosa

GRAPE VARIETY: pink muscat

GRAPE CULTIVATION AREA: Trento Province, Italy

PROCESSING AND DISTILLATION:
Moscato Rosa is a scarcely cultivated and very demanding grape variety, with a low and inconstant production, capable of yielding very aromatic grapes. Once the precious skins arrive in the distillery, they are stored for a few days before being processed. The distillation of this variety becomes a ritual and the attention given to the running of the still might seem extreme. The distillation is particularly careful in order to extract the delicate aromatic notes. After distillation, the grappa is stored at a high degree in steel for a few months before being bottled.

PROPERTIES:
Aqua Mater Moscato Rosa presents itself with a delicate, light rose petal perfume, enriched with pleasant nuances. The taste is pleasantly warm and long lasting. This is also a meditation Grappa, take your time to enjoy its evolving and intriguing notes.

TASTING:
We recommend to taste it fresh, at around 16 °C. Store it in a cool dark place.